By Dr Clair H. Hershey,Prof. Doyle McKey,Marc Delêtre,Dr Aurélie Bechoff,Kuakoon Piyachomkwan,Sittichoke Wanlapatit,Prof. Klanarong Sriroth,Dr Keith Tomlins,Ben Bennett,Dr Tin Maung Aye,Dr Dunstan S. C. Spencer,Chuma Ezedinma,Olivier F. Vilpoux,Denilson de O
Drawing on a world variety of craftsmanship, this assortment specializes in methods of bettering the cultivation of cassava at every one step within the worth chain, from breeding to post-harvest garage. quantity 1 starts off via reviewing present concerns dealing with cassava cultivation world wide earlier than discussing tools for sustainable intensification resembling rotations, intercropping and extra effective nutrient management.
Achieving sustainable cultivation of cassava quantity 1: Cultivation techniques can be a typical reference for agricultural scientists in universities, executive and different study centres and corporations enthusiastic about bettering cassava cultivation. it's observed through quantity 2 which reports breeding, pests and diseases.
Read Online or Download Achieving sustainable cultivation of cassava Volume 1: Cultivation techniques (Burleigh Dodds Series in Agricultural Science) PDF
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Additional resources for Achieving sustainable cultivation of cassava Volume 1: Cultivation techniques (Burleigh Dodds Series in Agricultural Science)
Achieving sustainable cultivation of cassava Volume 1: Cultivation techniques (Burleigh Dodds Series in Agricultural Science) by Dr Clair H. Hershey,Prof. Doyle McKey,Marc Delêtre,Dr Aurélie Bechoff,Kuakoon Piyachomkwan,Sittichoke Wanlapatit,Prof. Klanarong Sriroth,Dr Keith Tomlins,Ben Bennett,Dr Tin Maung Aye,Dr Dunstan S. C. Spencer,Chuma Ezedinma,Olivier F. Vilpoux,Denilson de O